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City Limits Barbeque Shines on National Restaurant List

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Patrons enjoying barbecue at City Limits Barbeque in West Columbia, SC

News Summary

City Limits Barbeque in West Columbia, South Carolina, has earned a spot on the prestigious 2024 Restaurant List, celebrating the top 50 restaurants in the U.S. Known for its authentic South Carolina-style BBQ, including chopped pork sandwiches and Texas-style brisket, the restaurant continues to thrive since its transition from food truck to brick-and-mortar location. With accolades and a growing fanbase, City Limits is a culinary destination for BBQ lovers.

West Columbia’s City Limits Barbeque Takes the Spotlight

Excitement is simmering in West Columbia, South Carolina, as City Limits Barbeque has officially made it onto the illustrious 2024 Restaurant List published by a well-known national publication. This year, the list celebrates only 50 of the best eateries in the entire United States, and City Limits is the shining jewel from the Midlands region.

Bringing South Carolina BBQ to the Forefront

Nestled at 1119 Methodist Park Road, City Limits Barbeque is turning heads with its unforgettable culinary creations. Known for its authentic South Carolina-style chopped pork sandwich, patrons rave about the delightful vinegary flavor that’s complemented perfectly by added cracklings. Whether you’re a local or just passing through, you won’t want to miss this mouthwatering experience.

But that’s not all! City Limits also offers a delectable selection of Texas-style brisket, Hill Country sausages, and deeply flavorful beef ribs that are sure to satisfy any meat enthusiast. And if you have a sweet tooth, be prepared to indulge in their warm peach cobbler—a dessert that has garnered its own fanbase.

From Truck to Brick-and-Mortar

The journey of City Limits began back in 2016 as a food truck, where pitmaster Robbie Robinson shared his love for high-quality barbecue with hungry customers. Fast forward to 2023, and the popular food truck has successfully transitioned into a permanent restaurant, complete with a brick-and-mortar location where barbecue dreams come true. Add in a recent nomination as a finalist for the Best Chef-Southeast at the James Beard Foundation Awards, and it’s clear that City Limits is on a roll.

This West Columbia gem has not only made its mark nationally but has also scored a spot as No. 4 on Southern Living’s prestigious Best New BBQ Joints list. Plus, it is included in the local guide of 50 essential eateries in the Midlands, solidifying its place in the hearts—and stomachs—of barbecue lovers.

The Midlands Barbecue Scene

Now, while City Limits Barbeque shines bright, it’s worth noting that it’s not alone in the vibrant Midlands barbecue culture. The area is known for its culinary diversity, with various barbecue joints offering a range of sauces and styles that cater to different palates. In fact, another South Carolina restaurant, Lost Isle, is the only other eatery representing the state on the same prestigious list.

If you’re feeling competitive, why not join in on the fun? The local newspaper is conducting a poll to determine the best barbecue restaurant in the Midlands, featuring 22 locally-owned restaurants, including style powerhouses like Midland Meat Company’s Half Acre restaurant, which has been recognized by Texas Monthly for its innovative brisket dishes. Eager foodies can cast their votes until the deadline of 11:59 p.m. on March 12, 2025.

A Community That’s All About BBQ

With the competition heating up, barbecue lovers have no shortage of options. Brantley Creek Barbecue in Odessa is also making waves with its own delicious offerings of brisket and sides. The rich tapestry of flavors and aromas that the local barbecue scene presents is truly a feast for the senses.

City Limits Barbeque thrives in this environment by staying true to its commitment to delivering high-quality barbecue that embodies the spirit of the South. The tender meats and inviting flavors are a testament to the hard work and skill of Robbie Robinson and the dedicated team.

Visit City Limits Barbeque

If you haven’t stopped by yet, you’re missing out on a culinary adventure that combines the best of Southern hospitality with top-notch barbecue. Open typically on Saturdays and Sundays, City Limits Barbeque is ready to welcome you with open arms and delicious food that promises to leave a lasting impression.

So why wait? Plan your visit to City Limits Barbeque today and taste what all the buzz is about!

Deeper Dive: News & Info About This Topic

HERE Resources

Columbia’s Taste of the Vine Wine Event Returns
Chef Robbie Robinson Named James Beard Awards Semifinalist Again
West Columbia Chef Nominated for James Beard Award

Additional Resources

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